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Abstract

Two experiments were conducted to evaluate the effects of adding an organic acid salt blend (OAB, 10 g acid moiety kg-1 of a mixture of sodium formate and butyrate, ratio 2:1) and plant proteins (soybean meal and pea protein concentrate) to diets for rainbow trout (Oncorhynchus mykiss) reared in...

Author(s)
Gao YouLing; Storebakken, T.; Shearer, K. D.; Penn, M.; Øverland, M.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2011, 311, 1/4, pp 233-240
Abstract

Jatropha curcas kernel meal is rich in protein; however, it is toxic. Two durations of detoxification process were investigated: 30 and 60 min; designated as Ja and Jb, respectively. Common carp fingerlings (252 fish; 3.2±0.07 g) were fed diets: control containing fishmeal (FM); S50, Ja50 and Jb50: ...

Author(s)
Kumar, V.; Makkar, H. P. S.; Becker, K.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2011, 17, 3, pp 313-326
Abstract

Two experiments were conducted to study the effect of methionine- and lysine-supplemented raw and hydrothermically processed full-fat soybean as a dietary protein source on growth performance, digestibility, and digestive enzyme activity in grey mullet, Mugil cephalus (mean BW 0.55 g), and...

Author(s)
Jana, S. N.; Sudesh; Garg, S. K.; Sabhlok, V. P.; Anita Bhatnagar
Publisher
Taylor & Francis, Philadelphia, USA
Citation
Journal of Applied Aquaculture, 2012, 24, 1, pp 69-80
Abstract

Many protein sources, including soybean meal (SBM), have been investigated as alternatives to fish meal (FM) in aquaculture feeds. However, FM replacement in feeds for carnivorous fishes is limited by problems with feed intake, growth rate, and overall health associated with the reduced...

Author(s)
Blaufuss, P.; Trushenski, J.
Publisher
Taylor & Francis, Philadelphia, USA
Citation
North American Journal of Aquaculture, 2012, 74, 1, pp 8-19
Abstract

In this study, the effects of less-expensive protein sources replaced with soybean meal on growth performance, nutrient utilization and body composition of juvenile grass carp were investigated. For this purpose, a control diet containing 42% soybean meal was prepared. Cotton seed meal (CSM),...

Author(s)
Köprücü, K.; Sertel, E.
Publisher
Springer, Dordrecht, Netherlands
Citation
Aquaculture International, 2012, 20, 3, pp 399-412
Abstract

Feeding trials were conducted to evaluate the potentialities of using a mixture of different protein sources based on seafood by-products and soybean proteins to partially or completely replace fishmeal in practical diets for red sea bream, Pagrus major. Four diets (50% crude protein and 20 kJ g-1...

Author(s)
Kader, M. A.; Koshio, S.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2012, 368/369, pp 95-102
Abstract

A total of 630 juvenile Chinese sucker, with an average initial weight of 1.72±0.05 g, were fed seven diets for 56 days to study the effect of dietary methionine levels on growth, feed utilization, body composition and haematological parameters on juvenile Chinese sucker. Diet 1 using fish meal as...

Author(s)
Chu, Z. J.; Gong, Y.; Lin, Y. C.; Yuan, Y. C.; Cai, W. J.; Gong, S. Y.; Luo, Z.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2014, 20, 3, pp 253-264
Abstract

Protein is a necessary nutrient for the sea cucumber, Apostichopus japonicus, an important commercial species in China, South Korea and Japan. In this study, the dietary protein requirements of two newly discovered color morphs - white and purple was investigated and compared with the common, green ...

Author(s)
Bai YuCen; Zhang LiBin; Xia SuDong; Liu ShiLin; Ru XiaoShang; Xu QinZeng; Zhang Tao; Yang HongSheng
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2015, 450, pp 375-382
Abstract

A trial was conducted to determine the effect of 6% hydrolysed wheat gluten (HWG) inclusion in a low-fishmeal diet on growth performance and intestinal microbiota and morphology of Asian seabass (Lates calcarifer). Fish (initial average weight of 36.3 g) were allocated into floating cages (eight...

Author(s)
Apper, E.; Weissman, D.; Respondek, F.; Guyonvarch, A.; Baron, F.; Boisot, P.; Rodiles, A.; Merrifield, D. L.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2016, 453, pp 40-48
Abstract

The effect of partial or total dietary substitution of fishmeal (FM) by vegetal protein sources on growth and feed efficiency was carried out in on-growing gilthead sea bream (mean initial weight 131 g). The Control diet (FM 100) contained FM as the primary protein source, while in Diets FM 25 and...

Author(s)
Monge-Ortiz, R.; Martínez-Llorens, S.; Márquez, L.; Moyano, F. J.; Jover-Cerdá, M.; Tomás-Vidal, A.
Publisher
Taylor & Francis, Abingdon, UK
Citation
Archives of Animal Nutrition, 2016, 70, 2, pp 155-172

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