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Abstract

Defatted and heat-treated soybean meal (SBM) was fermented using compound bacteria predominantly Bacillus spp. under two different fermentation conditions until the material temperature reached 80°C: initial water addition of 30% (fermented for 7 h, FSBM-1) and 45% (10 h, FSBM-2). A fish meal-based ...

Author(s)
Yamamoto, T.; Iwashita, Y.; Matsunari, H.; Sugita, T.; Furuita, H.; Akimoto, A.; Okamatsu, K.; Suzuki, N.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2010, 309, 1/4, pp 173-180
Abstract

Two experiments were conducted to evaluate the effects of adding an organic acid salt blend (OAB, 10 g acid moiety kg-1 of a mixture of sodium formate and butyrate, ratio 2:1) and plant proteins (soybean meal and pea protein concentrate) to diets for rainbow trout (Oncorhynchus mykiss) reared in...

Author(s)
Gao YouLing; Storebakken, T.; Shearer, K. D.; Penn, M.; Øverland, M.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2011, 311, 1/4, pp 233-240
Abstract

Jatropha curcas kernel meal is rich in protein; however, it is toxic. Two durations of detoxification process were investigated: 30 and 60 min; designated as Ja and Jb, respectively. Common carp fingerlings (252 fish; 3.2±0.07 g) were fed diets: control containing fishmeal (FM); S50, Ja50 and Jb50: ...

Author(s)
Kumar, V.; Makkar, H. P. S.; Becker, K.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2011, 17, 3, pp 313-326
Abstract

Many protein sources, including soybean meal (SBM), have been investigated as alternatives to fish meal (FM) in aquaculture feeds. However, FM replacement in feeds for carnivorous fishes is limited by problems with feed intake, growth rate, and overall health associated with the reduced...

Author(s)
Blaufuss, P.; Trushenski, J.
Publisher
Taylor & Francis, Philadelphia, USA
Citation
North American Journal of Aquaculture, 2012, 74, 1, pp 8-19
Abstract

Moringa oleifera Lam (Moringaceae) is a highly valued plant, distributed in many countries of the tropics and subtropics. The leaves are the protein source with an adequate profile of amino acids. The present study was undertaken in order to determine the effect of a dietary of moringa leaves on...

Author(s)
Yuangsoi, B.; Masumoto, T.
Publisher
Prince of Songkla University, Hat Yai, Thailand
Citation
Songklanakarin Journal of Science and Technology, 2012, 34, 5, pp 479-485
Abstract

A trial was conducted to determine the effect of 6% hydrolysed wheat gluten (HWG) inclusion in a low-fishmeal diet on growth performance and intestinal microbiota and morphology of Asian seabass (Lates calcarifer). Fish (initial average weight of 36.3 g) were allocated into floating cages (eight...

Author(s)
Apper, E.; Weissman, D.; Respondek, F.; Guyonvarch, A.; Baron, F.; Boisot, P.; Rodiles, A.; Merrifield, D. L.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2016, 453, pp 40-48
Abstract

The effect of partial or total dietary substitution of fishmeal (FM) by vegetal protein sources on growth and feed efficiency was carried out in on-growing gilthead sea bream (mean initial weight 131 g). The Control diet (FM 100) contained FM as the primary protein source, while in Diets FM 25 and...

Author(s)
Monge-Ortiz, R.; Martínez-Llorens, S.; Márquez, L.; Moyano, F. J.; Jover-Cerdá, M.; Tomás-Vidal, A.
Publisher
Taylor & Francis, Abingdon, UK
Citation
Archives of Animal Nutrition, 2016, 70, 2, pp 155-172
Abstract

A growth trial was conducted to evaluate the effect of a mixture of soybean meal and Chlorella meal (SCM) as a dietary fishmeal (FM) substitute on growth performance, apparent digestibility coefficients (ADCs), digestive enzymatic activities, and histology of juvenile crucian carp, Carassius...

Author(s)
Shi Xi; Luo Zhi; Chen GuangHui; Chen Feng; Zhang LiHan; Zhu XiaoMing; Liu Xu
Publisher
Wiley, Boston, USA
Citation
Journal of the World Aquaculture Society, 2017, 48, 5, pp 770-781
Abstract

Macrobrachium nipponense is a new aquaculture species with high market demand and is preferred as food by Asian consumers. However, its nutrient requirements and optimal dietary sources have not been fully evaluated. In the present study, we examined four common plant protein sources (soybean meal, ...

Author(s)
Huang YuJuan; Zhang NanNan; Fan WuJiang; Cui YanYan; Limbu, S. M.; Qiao Fang; Zhao YunLong; Chen LiQiao; Du ZhenYu; Li DongLiang
Publisher
Springer, Dordrecht, Netherlands
Citation
Aquaculture International, 2018, 26, 1, pp 309-324
Abstract

An 8-week feeding trial was carried out to evaluate the effects of replacing fish meal (FM) with housefly (Musca domestica) maggot meal (HFMM) on growth, antioxidant capacity, digestive enzymes activity, and gut health of bullfrog Rana (Lithobates) catesbeiana. A basal experimental diet was...

Author(s)
Li Xiao; Rahimnejad, S.; Wang Ling; Lu KangLe; Song Kai; Zhang ChunXiao
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2019, 499, pp 295-305

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