Cookies on Animal Science Database

Like most websites we use cookies. This is to ensure that we give you the best experience possible.

 

Continuing to use www.cabi.org  means you agree to our use of cookies. If you would like to, you can learn more about the cookies we use.

Animal Science Database

Supporting your research in animal production, welfare and health

 Sign up to receive our Veterinary & Animal Sciences eNewsletter, book alerts and offers direct to your inbox.

Results per page:

Search results

Abstract

The performance of silver perch fed a commercially available diet based on meat meal (38%), grain legumes (18%), oilseeds (10%), wheat millrun (20%), fishmeal (5%) and fish oil (3%) was compared with experimental diets based on alternative protein sources in two experiments. In Experiment 1, two...

Author(s)
Allan, G. L.; Rowland, S. J.
Publisher
Blackwell Publishing, Oxford, UK
Citation
Aquaculture Research, 2005, 36, 13, pp 1322-1332
Abstract

Apparent digestibility and availability coefficients for beef and bone meal, lamb and bone meal, a high protein meal from mixed species (mixed meat meal, reduced ash, no bones) and from Provine®, a high protein meal based on selected ingredients, were determined for juvenile silver perch....

Author(s)
Stone, D. A. J.; Allan, G. L.; Parkinson, S.; Rowland, S. J.
Citation
Aquaculture, 2000, 186, 3/4, pp 311-326
Abstract

Silver perch fingerlings (80.7±1.2 g) were stocked at a density of 15 000 fish ha-1 in earthen ponds (0.1 ha) and cultured for six months to a market size of >350 g fish-1. Fish were fed a reference diet (SP35; 27% fish meal) or one of two test diets formulated using a least-cost linear feed...

Author(s)
Allan, G. L.; Rowland, S. J.; Mifsud, C.; Glendenning, D.; Stone, D. A. J.; Ford, A.
Citation
Aquaculture, 2000, 186, 3/4, pp 327-340