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Animal Science Database

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Abstract

The trend of feeding dogs and cats with raw pet food claiming health benefits poses health concerns due to the occurrence of pathogenic bacteria. High pressure processing (HPP) allows the non-thermal inactivation of microorganisms, preserving the nutritional characteristics with minimal impact on...

Author(s)
Serra-Castelló, C.; Possas, A.; Jofré, A.; Garriga, M.; Bover-Cid, S.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Food Microbiology, 2023, 109,
Abstract

The aim of this study determined the concentrations of total aflatoxin, ochratoxin-A, fumonisin-B1 and zearalenone in 40 different extruded dry type from premium (or with high price) (P-food) (n = 20) and economic (or with low price) (E-food) (n = 20) class foods with different nutritional content. ...

Author(s)
Kara, K.
Publisher
Taylor & Francis, Abingdon, UK
Citation
Italian Journal of Animal Science, 2022, 21, 1, pp 1380-1389
Abstract

Corn is one of the largest cereal crops worldwide and plays an important role in the U.S. economy. The pet food market is growing every year, and although corn is well utilized by dogs, some marketing claims have attributed a negative image to this cereal. Thus, the objective of this work was to...

Author(s)
Alvarenga, I. C.; Dainton, A. N.; Aldrich, C. G.
Publisher
Taylor & Francis, Philadelphia, USA
Citation
Critical Reviews in Food Science and Nutrition, 2022, 62, 31, pp 8567-8576
Abstract

Dog owners can choose the type of food for their dogs. They can use dry, cold-pressed, semi-moist and wet foods or they can choose a raw or cooked diet. The category of dogs for which the food is intend- ed and the ingredient and nutrient composition are the main points that dog owners should...

Author(s)
Tšponová, J.; Sedláková, K.
Publisher
Profi Press, s.r.o., Prague, Czech Republic
Citation
Veterinářství, 2022, 72, 6, pp 330-335
Abstract

Pet food can be a source of microbiological hazards that might affect companion animals and owners. Even though owners usually rely on conventional pet diets, such as extruded diets, new feeding practices, such as raw meat-based diets (RMBDs), have grown. RMBDs' benefits are still scientifically...

Author(s)
Solís, D.; Toro, M.; Navarrete, P.; Faúndez, P.; Reyes-Jara, A.
Publisher
Frontiers Media S.A., Lausanne, Switzerland
Citation
Frontiers in Veterinary Science, 2022, 8, July,
Abstract

Pet animals raised by humans do not have the chance to choose their own food. Therefore, mistakes made by humans in feeding dogs and cats will adversely affect the health of the animal. There are applications at high temperatures at various stages during the production of dog and cat foods. It is...

Author(s)
Kiliç, N.; Liman, B. C.
Publisher
TÜBITAK, Ankara, Turkey
Citation
Turkish Journal of Veterinary & Animal Sciences, 2022, 46, 5, pp 748-754
Abstract

Cestodes have a cosmopolitan distribution in dogs and cats with a higher incidence in stray animals. In Italy. fairly low prevalence and in some cases the absence of these parasites on copromicroscopic examination have been reported in recent years. The symptomatology determined by cestode...

Author(s)
Tamponi, C.; Varcasia, A.; Cavallo, L.; Dessì, G.; Scala, A.; Nonnis, F.; Pentcheva, P.
Publisher
Point Veterinaire Italie s.r.l., Milan, Italy
Citation
Summa, Animali da Compagnia, 2022, 39, 7, pp 3-13
AbstractFull Text

The aim of this study was to determine the frequency of Campylobacter spp in biologically appropriate raw food (BARF) for dogs that are marketed in Lima, Peru. One hundred random samples of BARF food were collected from 10 commercial brands. Samples were collected from different batches. The...

Author(s)
Martinez, K. S.; Morales-Cauti, S.
Publisher
Universidad Nacional Mayor de San Marcos, Lima, Peru
Citation
Revista de Investigaciones Veterinarias del Perú (RIVEP), 2022, 33, 4,
Abstract

Background: Improvement in Salmonella detection methods greatly enhances the efficiency of various food testing programs. A Salmonella loop-mediated isothermal amplification (LAMP) assay has been validated in animal food through multi-laboratory validation. Objective: The study aimed to demonstrate ...

Author(s)
Domesle, K. J.; Young, S. R.; McDonald, R. C.; Ge, B.
Publisher
AOAC International, Gaithersburg, USA
Citation
Journal of AOAC International, 2022, 105, 6, pp 1503-1515
Abstract

The 2007 melamine pet food contamination incident highlighted the need for enhanced reporting of toxicological exposures and development of a national quantitative disease surveillance system for companion animals. Data from poison control centers, such as the Animal Poison Control Center (APCC),...

Author(s)
Swirski, A. L.; Pearl, D. L.; Berke, O.; O'Sullivan, T. L.
Publisher
Public Library of Sciences (PLoS), San Francisco, USA
Citation
PLoS ONE, 2022, 17, 12,

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