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Abstract

China has continued to lead global aquaculture production over the last few decades, and its freshwater aquaculture sector has remained a cornerstone of global aquaculture. The fish is generally considered to be important as a top order predator in aquatic ecosystems, and it has important...

Author(s)
Yao GuoCheng; Li Wei
Publisher
John Wiley & Sons, Chichester, UK
Citation
Aquaculture in China: success stories and modern trends, 2018, pp 256-269
Abstract

Aquaculture and fisheries products are expected to play a leading part in addressing the food necessities of the increasing human population. However, in intensive aquaculture, fish are exposed to stress conditions that deteriorate their immune systems, leading to increased disease vulnerability....

Author(s)
Giri, S. S.; Chi Cheng; Jun JinWoo; Park SeChang
Publisher
Wiley, Melbourne, Australia
Citation
Reviews in Aquaculture, 2018, 10, 2, pp 474-492, 521
Abstract

Aquaculture has been practiced in Egypt for millennia, but modern approaches have only recently been adopted to maximize its output. Today, aquaculture production in Egypt is the largest in Africa with about one million tonnes per annum. In this review, different freshwater and marine fish species...

Author(s)
Shaalan, M.; El-Mahdy, M.; Saleh, M.; El-Matbouli, M.
Publisher
Taylor & Francis, Philadelphia, USA
Citation
Reviews in Fisheries Science & Aquaculture, 2018, 26, 1, pp 99-110
Abstract

Aquaculture is growing at an accelerating pace due to globalization and the disproportionate increase in human population growth in past decades. Thus, it has become one of the main sources of food globally due to its production capacity which, predictions suggest, could surpass extractive fishing...

Author(s)
Muñoz-Lechuga, R.; Sanz-Fernández, V.; Cabrera-Castro, R.
Publisher
Taylor & Francis, Philadelphia, USA
Citation
Reviews in Fisheries Science & Aquaculture, 2018, 26, 2, pp 195-213
Abstract

Laguna de Bay is the largest inland water body in the Philippines, being used predominantly for aquaculture and open water fisheries. Aquaculture in the lake began decades ago, with many changes in the lake ecosystem having occurred since that time. Most dominant species for fish culture are...

Author(s)
Cuvin-Aralar, M. L. A.
Publisher
Wiley-Blackwell, Melbourne, Australia
Citation
Lakes and Reservoirs: Research and Management, 2016, 21, 1, pp 31-39
CABI Book Chapter Info
Cover for Methods to increase fish production: welfare and sustainability implications.

This chapter discusses the brief introduction to aquaculture (what aquaculture is and why is it important, what intensive aquaculture means, and special features of finfish aquaculture in the context of intensification); how intensive aquaculture is achieved (measures and actions for aquaculture...

Author(s)
Huntingford, F.; Turnbull, J.; Kadri, S.
ISBN
2018 CAB International (H ISBN 9781786390547)
Type
Book chapter
Abstract

Fish culture in lakes is an important component of aquaculture in some countries, but little is known about its impact on the ecosystem of the impacted lake. In summer 2015, we measured concentrations of 11 heavy metals, including copper (Cu), zinc (Zn), lead (Pb), arsenic (As), and manganese...

Author(s)
Xia WenTong; Qu Xiao; Zhang YingXue; Wang Rui; Xin Wei; Guo ChuanBo; Bowker, J.; Chen YuShun
Publisher
Wiley, Hoboken, USA
Citation
North American Journal of Aquaculture, 2018, 80, 4, pp 436-446
Abstract

Commercial culture of yellow catfish requires a relatively short period of only two years to bring hatched eggs to market-size fish. At the end of the twentieth century, yellow catfish aquaculture was only in its initial stages of development. Fry were collected from the wild, making it difficult...

Author(s)
Li DaPeng; Xie CongXin; He XuGang; Tan Rong; Tian Xing; Zhang ZhiMin; Gao Yu
Publisher
John Wiley & Sons, Chichester, UK
Citation
Aquaculture in China: success stories and modern trends, 2018, pp 270-282
Abstract

Mariculture of trout fish in cage, which is a new approach of Iranian fisheries organization was followed by the last decade draining years and estimation limitation of fresh water fish production in Iran, harvested more than 2700 MT. of trout fish which is the successful choice of cage cultured ...

Author(s)
Hafezieh, M.; Farabi, S. M. V.
Publisher
Iranian Fisheries Science Research Institute, Tehran, Iran
Citation
Iranian Scientific Fisheries Journal, 2019, 27, 5, pp 11-18
Abstract

This study was conducted to introduce a rice-fish culture using two rice plot design systems, one with peripheral trench system and the other without trench system, in Ri-Bhoi District, Meghalaya, India. The plots used for the culture were planted with rice and fertilized with cow dung, while the ...

Author(s)
Arun Sharma; Das, S. K.; Rajumani Bordoloi; Chanu, T. I.
Publisher
World Aquaculture Society, Baton Rouge, USA
Citation
World Aquaculture, 2017, 48, 4, pp 27-31

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