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AbstractFull Text

Rovabio® Excel is an enzyme preparation (solid and liquid forms) of endo-1,3(4)-beta-glucanase and endo-1,4-beta-xylanase, produced by a non-genetically modified strain of Penicillium funiculosum (Talaromyces versatilis sp. nov.). The additive is to be used as a feed additive for chickens and ...

Publisher
European Food Safety Authority, Parma, Italy
Citation
EFSA Journal, 2013, 11, 7, pp 3321
AbstractFull Text

Econase XT is an enzyme preparation with endo-1,4-beta-xylanase as the main activity. The product is currently authorised for its use in feed for chickens and turkeys for fattening and reared for laying/breeding and for weaned piglets. The applicant now requests an extension of use for laying hens, ...

Publisher
European Food Safety Authority, Parma, Italy
Citation
EFSA Journal, 2011, 9, 6, pp 2277
News Article

Combination of enzymes improves performance

Date
4 March 2008
Abstract

This experiment was conducted to study the effects of daily compound enzyme preparation level on carcass traits, body fat deposition and nutrient apparent digestibility of force-feeding Pekin ducks. Ninety-six 35-day-old health male Pekin ducks with similar body weight were randomly assigned into 4 ...

Author(s)
Wen ZhiGuo; Yang PeiLong; Chen Yu; Xie Ming; Hou ShuiSheng; Li FuHuang
Publisher
Chinese Association of Animal Science and Veterinary Medicine, Beijing, China
Citation
Chinese Journal of Animal Nutrition, 2017, 29, 7, pp 2366-2373
AbstractFull Text

Two experiments were conducted to study the effect of fermentation and germination on the nutritive value of barley for Japanese quail. In the first experiment, 72 male 13-week-old Japanese quails were used to determine the apparent metabolizable energy corrected for nitrogen (AMEN) of barley...

Author(s)
Kianfar, E. R.; Moravej, H.; Shivazad, M.; Taghinejad-Roudbaneh, M.
Publisher
Kielanowski Institute of Animal Physiology and Nutrition, Polish Academy of Sciences, Jabłonna, Poland
Citation
Journal of Animal and Feed Sciences, 2013, 22, 2, pp 165-171
Abstract

The aim of this study was to determine nutrient utilization and metabolize energy of several residue type ingredients (distiller's grains, brewer's grains, two kinds of soy sauce residues, Ganoderma lucidum bran, citrus dregs and sugar cane residues) of Linwu ducks, and compound enzyme preparation...

Author(s)
Zhang Xu; Huang Xuan; Li Chuang; Wang XiangRong; Jiang GuiTao; Wu DuanQin; Dai QiuZhong
Publisher
Chinese Association of Animal Science and Veterinary Medicine, Beijing, China
Citation
Chinese Journal of Animal Nutrition, 2017, 29, 12, pp 4433-4439
Abstract

This experiment was conducted to study the effects of temperature and time for storage of digestive enzyme preparation on digestive ability of simulated intestinal fluid (SIF) for ducks in bionic digestion, which would provide a reference for the standardization of simulated digestive fluid....

Author(s)
Zhang Li; Zhao Feng; Yan Feng; Wang YuMing; Liu ChengLing; Zhang HongFu
Publisher
Chinese Association of Animal Science and Veterinary Medicine, Beijing, China
Citation
Chinese Journal of Animal Nutrition, 2014, 26, 6, pp 1545-1555
Abstract

The nitrogen-corrected apparent metabolisable energy (AMEN) content of solvent-extracted rapeseed and sunflower seed (un-decorticated) meals in relation to species (chicken, guinea fowl and quail) and dietary addition of feed enzymes (0 or 0.5 g/kg diet) was evaluated by a diet replacement method...

Author(s)
Mandal, A. B.; Elangovan, A. V.; Tyagi, P. K.; Tyagi, P. K.; Johri, A. K.; Kaur, S.
Publisher
Taylor & Francis, Abingdon, UK
Citation
British Poultry Science, 2005, 46, 1, pp 75-79
Abstract

The influence of a mixture of enzyme preparations of domestic production in the composition of feed for geese on live weight gain and meat productivity was studied. The scientific and economic experience on purebred young growth of geese of lindovsky breed was carried out under the conditions of...

Author(s)
Sherne, V. S.
Publisher
Izdatel'ski Dom "Folium", Moscow, Russia
Citation
Agrarnaya Rossiya, 2018, No.8, pp 21-24
Abstract

To explore the application effects of enzyme preparations in goose farming, a total of 120 Yangzhou geese aged one day, with similar live weight, were randomly divided into 4 groups, i.e., control group, and experimental groups I, II and III, with 6 replicates per group and 5 birds per replicate....

Author(s)
Huang ZhengWang; Wu ShiQiao; Kong LingWu; Zhang ShiYuan
Publisher
Editorial Board on China Poultry, Jiangsu, China
Citation
China Poultry, 2017, 39, 5, pp 63-65

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