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AHPC

The Animal Health & Production Compendium

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AbstractFull Text

Mammary lesions in sows can prevent suckling piglets from consuming colostrum that provides fundamental nutrients and protective immunity. Although mammary gross lesions are frequently found in sows at farms or slaughterhouses, with the exception of mastitis, they have received little research...

Author(s)
Ju JungHyung; Shin JongIl; Lim HaYoung; Kim HyunWoo; Seung ByungJoon; Cho SeungHee; Kim SooHyeon; Sur JungHyang
Publisher
Korean Society of Veterinary Science, Seoul, Korea Republic
Citation
Journal of Veterinary Science, 2019, 20, 2, pp e11
AbstractFull Text

Data of the Control and Monitoring of Salmonella in broiler carcasses were evaluated before and after the implementation of a carcass washing system. A total of 2692 carcasses prior to system installation and 1940 after installation were sampled, totaling 4632 samples in five slaughterhouses under...

Author(s)
Isolan, I. W.; Todeschini, B.; Santos, L. R.; Guahyba, A. S.; Depner, R.; Nascimento, V. P.
Publisher
FEPMVZ - Editora, Belo Horizonte, Brazil
Citation
Arquivo Brasileiro de Medicina Veterinária e Zootecnia, 2019, 71, 1, pp 252-258
AbstractFull Text

In order to evaluate the epidemiological situation of porcine and bovine cysticercosis in the rural area of five municipalities, distributed in three different regions of the state of Minas Gerais, Brazil, the prevalence of bovine and porcine cysticercosis was determined in the rural properties as...

Author(s)
Pinto, P. S. A.; Santos, W. L. M.; Laerte, P. A.; Acevedo-Nieto, E. C.; Santos, T. O.; Duarte, C. T. D.
Publisher
FEPMVZ - Editora, Belo Horizonte, Brazil
Citation
Arquivo Brasileiro de Medicina Veterinária e Zootecnia, 2019, 71, 1, pp 167-176
AbstractFull Text

Objective: To understand the carrying status, drug resistance and molecular typing of methicillin-resistant Staphylococcus aureus (MRSA) in healthy human and slaughterhouses pig in Heilongjiang province. Methods According to the special monitoring program of Staphylococcus aureus in Heilongjiang...

Author(s)
Zhang JianFeng; Zhu DanDan; Yu XiaoJie; Dong Rui; Xie PingHui; Yan Jun; An Hong
Publisher
Journal of Food Safety and Quality, Beijing, China
Citation
Journal of Food Safety and Quality, 2019, 10, 5, pp 1401-1405
AbstractFull Text

In this study, it was aimed to investigate the biocontrol of Escherichia coli O157:H7 in pastirma (a traditional Turkish meat product produced and consumed without heat treatment) by bacteriophages. A cocktail was prepared from two pre-characterized phages which were isolated from cattle...

Author(s)
Çufaoğlu, G.; Derİnöz, A. N.; Ayaz, N. D.
Publisher
Ankara Üniversitesi, Veteriner Fakültesi Dekanlığ, Ankara, Turkey
Citation
Ankara Üniversitesi Veteriner Fakültesi Dergisi, 2019, 66, 1, pp 7-11
AbstractFull Text

A study was executed to evaluate the effect of four phenotypes (black, white/black, light brown and dark brown) of sexed Naked-Neck chicken on carcass characteristics and anti-body response. In total, 320-day old chicks (160♂, 160♀) comprising 80 from each plumage color, were randomly assigned to 8 ...

Author(s)
Shafiq, M.; Mahmud, A.; Hussain, J.; Basheer, A.; Ahmad, S.; Khan, M. T.; Anwar-ul-Haq, H. M.
Publisher
Pakistan Agricultural Scientists Forum, Lahore, Pakistan
Citation
JAPS, Journal of Animal and Plant Sciences, 2019, 29, 2, pp 379-385
AbstractFull Text

The objective of the experiment was to investigate the effects of supplementing laying hens with purified amino acids (PAA) derived from the blood of animal slaughter house on their egg production, egg quality, and immune response. The experiment was based on completely randomized design. A total...

Author(s)
Joshi, N.; Wandita, T. G.; Yang, S.; Park, H.; Hwang, S. G.
Publisher
Faculty of Animal Science, Bogor Agricultural University, Bogor, Indonesia
Citation
Tropical Animal Science Journal, 2019, 42, 1, pp 46-52
AbstractFull Text

The study was conducted in the slaughterhouse of Chachapoyas, Amazonas, Peru, between January and October 2017, with the aim to determine the correlation between the behavioral indicators of animal welfare during the slaughter and the physicochemical properties of the beef. Ninety-nine bovines were ...

Author(s)
Quispe, H.; Cayo-Colca, I.; Saucedo, J.
Publisher
Universidad Nacional Mayor de San Marcos, Lima, Peru
Citation
Revista de Investigaciones Veterinarias del Perú (RIVEP), 2019, 30, 1, pp 34-48
AbstractFull Text

Aim: This research aimed to analyze the presence of microbial contamination and antibiotic residue in beef meat from city slaughterhouses in East Java Province, Indonesia. Materials and Methods: A total of 40 samples from city slaughterhouses were used in this study. The tests for microbial...

Author(s)
Soepranianondo, K.; Wardhana, D. K.; Budiarto; Diyantoro
Publisher
Veterinary World, Rajkot, India
Citation
Veterinary World, 2019, 12, 2, pp 243-248
AbstractFull Text

This study was carried out to determine the effects of substituting maize with water hyacinth (Eichhornia crassipes) (WH) leaves on feed intake, growth performance, digestibility, ruminal parameter and some carcass assessment of Awassi lambs. Twenty four lambs aged 2.5 months having an average...

Author(s)
Mani, A. M. M.
Publisher
Faculty of Agriculture, Nnamdi Azikiwe University, Anambra, Nigeria
Citation
International Journal of Veterinary Science, 2019, 8, 1, pp 54-60

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