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Aquaculture Compendium

Comprehensive, encyclopedic resource for information on aquaculture

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AbstractFull Text

Natural resources management and conservation has been a persistent theme in discourse of human survival and environmental development. Conservation means the sustainable use and protection of natural resources. It is also seen as the process through which natural resources are managed to allow...

Author(s)
Saleh, A.; Ahmed, A.
Publisher
Faculty of Agriculture, University of Nigeria, Nsukka, Nigeria
Citation
Agro-Science, 2020, 19, 3, pp 40-44
AbstractFull Text

This study aimed to evaluate the environmental impact in estuarine areas of São Marcos Bay, Maranhão, using histological changes in the gills and liver of Sciades herzbergii as biomarkers of aquatic contamination. Samples were collected during the rainy (March 2018) and dry (July 2018) seasons, in...

Author(s)
Soares, S. H. C.; Sousa, D. B. P.; Jesus, W. B.; Carvalho-Neta, R. N. F.
Publisher
FEPMVZ - Editora, Belo Horizonte, Brazil
Citation
Arquivo Brasileiro de Medicina Veterinária e Zootecnia, 2020, 72, 4, pp 1403-1412
AbstractFull Text

The increase of anthropogenic land-based activities in the Pemuteran village, a tourist spot in the northern part of Bali Island, threatened the health of its coral reefs. Therefore, this study aimed to assess the impact of anthropogenic activities in the coral reef by using two indicator bacteria...

Author(s)
Widiastuti; Faiqoh, E.
Publisher
Bioflux, Cluj-Napoca, Romania
Citation
AACL Bioflux, 2020, 13, 3, pp 1300-1307
AbstractFull Text

In this study, we explored the factors underlying red tide disaster caused by exotic phytoplankton invasion in Bohai Bay. Based on environmental impact assessment reports of construction projects and related literature in the past 20 years, we collected and collated the information of exotic...

Author(s)
Pu AMin; Zhang BeiBei; Jia Peng; Wang QingGai
Publisher
Journal of Agricultural Resources and Environment, Tianjin, China
Citation
Journal of Agricultural Resources and Environment, 2020, 37, 4, pp 477-483
AbstractFull Text

The whole process of biofuel production from Desmodesmus sp. EJ 8-10 cultivated in anaerobic digested wastewater (ADW) under the optimal temperature was evaluated by using the method of Life Cycle Assessment (LCA). The energy efficiency and environment emissions were under considerable for the...

Author(s)
Li Gang; Lu ZhiTao; Zhang Jiang; Li Huan; Zhou YuGuang; Zayan, A. M. I.; Huang ZhiGang
Publisher
Chinese Society of Agricultural Engineering, Beijing, China
Citation
International Journal of Agricultural and Biological Engineering, 2020, 13, 1, pp 241-246
AbstractFull Text

Objective: To analyze the quality and safety of imported aquatic products in Guangzhou Baiyun Airport Port from 2015 to 2018. Methods: The data of quality evaluation were obtained by multi-index detection of veterinary drug residues, heavy metal contaminants, microorganisms, epidemics and parasites ...

Author(s)
Zhao ShangZhi; Guan JianFeng; Zhao Yong; Jiang DongFeng; Bai JianShan
Publisher
Journal of Food Safety and Quality, Beijing, China
Citation
Journal of Food Safety and Quality, 2019, 10, 21, pp 7450-7457
AbstractFull Text

This study aims to analyze the sustainability of salt farming based on index assessment using the Rap-Salt method by Multidimensional Scaling (MDS). This research was conducted in three national central salt production in Madura Island, namely Sumenep, Pamekasan and Sampang districts. The data used ...

Author(s)
Astutik, M. A.; Nurmalina, R.; Burhanuddin, D.
Publisher
Department of Agribusiness, Bogor Agricultural Univeristy, Bogor, Indonesia
Citation
Jurnal Agribisnis Indonesia, 2019, 7, 1, pp 13-26
AbstractFull Text

Chitin is an aminopolysaccharide of industrial interest commonly obtained from shrimp processing waste through chemical or biotechnological means. Current environmental concerns offer a stimulating perspective for chitin bioextraction with lactic acid bacteria since a considerable reduction in the...

Author(s)
Gómez-Ríos, D.; Navarro, G.; Monsalve, P.; Barrera-Zapata, R.; Ríos-Estepa, R.
Publisher
University of Zagreb, Faculty of Food Technology and Biotechnology (Sveuciliste u Zagrebu, Prehrambeno-Biotechnolosk i Fakultet), Zagreb, Croatia
Citation
Food Technology and Biotechnology, 2019, 57, 2, pp 238-248
AbstractFull Text

Fire suppressors are widely used in firefighting and their chemical composition may present a mixture of perfluorochlorinated surfactants (PFCs), including the perfluorooctane sulfonate (PFOS) which has been internationally banned due to its classification as a persistent organic pollutant (POP)....

Author(s)
Ueda-De-Carvalho, M.; Buruaem-Moreira, L.; Maranho, L. A.; Moledo-De-Souza-Abessa, D.
Publisher
University of Nariño, Faculty of Agricultural Sciences, Nariño, Colombia
Citation
Revista de Ciencias Agrícolas, 2019, 36, E, pp 82-94
AbstractFull Text

This paper presents the results of a study conducted to investigate the environmental impacts of pesticides on cotton fields in Golestan province, Iran. A total of 100 cotton (Gossypium herbaceum) fields were selected around the cities of Ali-Abad and Aghghala over two agricultural years of...

Author(s)
Arefi, R.; Soltani, A.; Norouzi, H. A.
Publisher
Ferdowsi University of Mashhad, Mashhad, Iran
Citation
Agroecology, 2019, 10, 4, pp Pe1135-Pe1148

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