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Abstract

Background: Bisphenol A (BPA) is widely used in the industrial manufacturing of plastic materials, which seeps out from plastic products and exposes to various environmental media such as food, water, soil, and air, resulting in long-term exposure of animals. It is passed to offspring through the...

Author(s)
Tao WenJing; Zhang ZiTing; Liu Yuan; Song Dan; Li XiangChen
Publisher
Scientia Agricultura Sinica
Publication
Scientia Agricultura Sinica, 2023, 56, 3, pp 549-558
Datasheet

Aedes aegypti prefers mammalian hosts, mainly human (Saifur et al., 2012).

Event

15 - 18 June 2023 - Edinburgh

Venue
Edinburgh
Country
UK
News Article

A study published in PLoS Pathogens reports evidence of benzimidazole drug resistance in hookworms (Ancylostoma caninum) from domestic dogs...

Date
March 2023
CAB ReviewFull Text

Staphylococcus aureus is one of the main causes of mastitis in dairy cows worldwide. The most common form of the disease is characterized by chronic subclinical infection with sporadic clinical episodes that can persist throughout the life of the animal. Once infection evolves to chronicity, the...

Date
March 2023
Subjects
antibiotic resistance; antibiotics; biofilms; bovine mastitis; cells; cytopathogenicity; dairy cattle; dairy cows; drug resistance; drug therapy; genes; immune evasion; immune response; immune system; immunity; mammary glands; mastitis; multiple drug resistance; pathogenesis; polysaccharides; reviews; strains; subclinical mastitis; cows
Author(s)
Calvinho, L. F.; Dallard, B. E.
CABI Book Info
Cover for Small animal fluid therapy.

This book contains 8 chapters on the importance and role of fluid therapy in small animal practice, body fluid compartments, crystalloid fluid types, colloid fluid types, routes of fluid administration, application and monitoring approaches in fluid therapy, fluid (dextrose, potassium, calcium,...

Author(s)
Cooper, E.; Guillaumin, J.; Her, J.; Yaxley, P.; Young, A.
ISBN
2022 CABI (H ISBN 9781789243383)
Recommended Article

Forming an end of life hospice/Pawspice service.

Date
March 2017
Author(s)
Villalobos, A. E.
Source
CAB Reviews 2016 11 031 1-4
AbstractFull Text

Given the fact that one of the main limitations of growth and development of Iran's agriculture sector is 'capital', this study aimed at evaluating the effectiveness of the facilities granted to projects to improve and increase the livestock and poultry production in Razavi Khorasan province of...

Author(s)
Mohaddes-Hosseini, S. A.; Fahimfard, S. M.; Sadeghi, A.
Publisher
Agricultural Planning, Economics, and Rural Development Research Institute (APERDRI)
Publication
Quarterly Journal of Agricultural Economics and Development, 2023, 30, 3, pp fa99-fa126
AbstractFull Text

Given the important role of the agricultural sector in ensuring Iran's food security, it seems necessary to simultaneously focus on the quantity and quality of products. The study aimed at comparing the efficient production and standard production of energy and key nutrients in livestock and...

Author(s)
Ghomsheh, A.; Hosseini-Yekani, A.; Mojaverian, M.
Publisher
Agricultural Planning, Economics, and Rural Development Research Institute (APERDRI)
Publication
Quarterly Journal of Agricultural Economics and Development, 2023, 30, 3, pp fa1-fa32
AbstractFull Text

This study investigated the association between neurological signs as well as plausible risk factors and the seroprevalenceof Toxoplasma gondii and Neospora caninum infection in dogs of the Campo Grande region of Mato Grosso do Sul, Brazil. In this study, the dogs were divided into two groups based...

Author(s)
Caramalac, S. M.; Caramalac, S. M.; Leite, B. S. N. N. C.; Palumbo, M. I. P.; Castilho, P. M.; Minutti, A. F.; Martins, T. A.; Garcia, J. L.; Barros, L. D. de; Romão, F. G.
Publisher
Centro de Ciências Rurais, Universidade Federal de Santa Maria
Publication
Ciência Rural, 2023, 53, 9,
AbstractFull Text

Freezing is a common method to preserve the quality of raw materials used for the industrial production of meat products. However, frozen meat needs to be thawed before production, and improper thawing can easily cause adverse effects on the protein structure, color, flavor and texture of meat. At...

Author(s)
Liang Xue; Liu JiuYang; Kong BaoHua; Cao ChuanAi; Xia XiuFang; Zhang HongWei; Liu Qian
Publisher
China Food Publishing Co.
Publication
Meat Research / Roulei Yanjiu, 2023, 37, 2, pp 54-61
AbstractFull Text

Vegetation mats for horticulture and landscaping usually consist of coconut fibre and straw. They have hardly any available nutrients and serve only as a carrier material for plant growth. Water capacity is low. By incorporating raw sheep's wool, nutrients, such as nitrogen, potassium, and sulphur...

Author(s)
Herfort, S.; Pflanz, K.; Larsen, M. S.; Mertschun, T.; Grüneberg, H.
Publisher
MDPI AG
Publication
Horticulturae, 2023, 9, 3,

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