This book takes a transdisciplinary approach and considers multisectoral actions, integrating health, agriculture, environment, economy, and socio-cultural issues, to comprehensively explore the topic of sustainable diets. Consideration is given to the multi-dimensional nature of diets and food...

This book provides an understanding of a farm manager's characteristics and why a particular person reacts in a defined way when faced with a range of situations. It has 10 chapters which cover: the psychological and personal characteristics of a farmer that defines his management ability; the...

This book focuses on Islamic tourism, including halal tourism and religious tourism and pilgrimage. It covers the theoretical framework and development of Islamic tourism, as well as the management and marketing of destinations. Global case studies are presented, highlighting the challenges and...

This handbook contains 13 chapters covering banana (Musa and Ensete) diseases caused by various groups of causal agents and disorders caused by unknown and known factors. Topics discussed include fungal diseases of the foliage, root, corm, pseudostem, fruit (pre- and postharvest), as well as...

This book addresses diverse themes surrounding World Heritage sites (WHSs), including tourism development, tourism marketing, heritage management, conservation activities, local communities, as well as economic, sociocultural and environmental impacts. Also covered are contemporary developments in...