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Open Resources

Welcome to CABI's online open resource.

 

A number of CABI’s books are now enhanced by open resources. These resources are available for students and researchers to improve their learning experience. Including lecture slides, maps, images and other material, these resources provide additional information to supplement CABI’s publishing products.

You can access the open resources pages for CABI books by clicking on the book title below.

Leisure and Tourism

   

Leisure, Sport and Tourism, Politics, Policy and Planning, 4th Edition

 

Operations Management in the Travel Industry, 2nd Edition

 

Risk and Safety Management in the Leisure, Events, Tourism and Sports Industries

 

Introduction to Tourism Transport 

 

Tourism

 

Tourism Information Technology

 

Practical Tourism Research, 2nd Edition

 

Managing Outdoor Recreation, 2nd Edition

 

Pilgrimage and Tourism to Holy Cities

 

Food and Wine Tourism, 2nd Edition

 

Rural Tourism and Enterprise: Management, Marketing and Sustainability

  

Service Failures and Recovery in Tourism and Hospitality: A Practical Manual

 

Plant Sciences

 

Environmental Horticulture: Science and Management of Green Landscapes

 

Vegetable Production and Practices 

 

Principles of Tropical Horticulture  

 

Plant Genetic Resources and Climate Change 

 

The Handbook of Mites of Economic Plants 

 

Pest Risk Modelling and Mapping for Invasive Alien Species

 

Water Dynamics in Plant Production, 2nd Edition

 

Biosecurity Surveillance: Quantitative Approaches

 

Animal and Veterinary Science

 

One Health: The Theory and Practice of Integrated Health Approaches

 

Mononegaviruses of Veterinary Importance  

 

Ticks and Tick-borne Diseases 

 

Companion Animal Economics

 

Raptor Medicine, Surgery, and Rehabilitation 

 

Nutrition Experiments in Pigs and Poultry

 

Environmental Science

 

Soil Carbon

 

Shifting Cultivation Policies: Balancing Environmental and Social Sustainability 

 

Human and Food Science

 

Communicable Diseases, 5th Edition

 

One Health: The Theory and Practice of Integrated Health Approaches

 

Climate Change and Global Health 

 

Dengue and Dengue Hemorrhagic Fever, 2nd Edition  

 

Health Emergency Preparedness and Response

 

Microbial Food Safety: A Food Systems Approach

 

Agriculture

 

Farm Business Management: The Fundamentals of Good Practice

 

Potato and Sweetpotato in Africa: Transforming the Value Chains for Food and Nutrition Security