Nutrition and Food Sciences

Supporting your nutrition, food science and food technology research

CAB International

Home

Abstracts Database

LOGIN

Username:

Password:

If you have forgotten your username or password,
please contact support@cabi.org

Main Menu

About the site

Editorial Team

Ask CABI

Recommend to your librarian

Browse

Welcome to Nutrition and Food Sciences Database

A unique resource on nutrition and food science, covering food "from farm to fork" and beyond. Also includes food safety, food technology and food security. The bibliographic database contains over 880,000 records, updated weekly. You'll also find fulltext documents linked to the database, reviews and datasheets, news, hot topics, prepared searches, and a conference listing.

Quick link to: recently loaded conferences

New reviews: Comparison of the physiological and health effects of different types of non-viscous soluble fibres.

Photo: Peggy Greb,
USDA

News
(2087)

Reviews
(144)

Events
(37)

Full Text
(19842)

Abstracts
(959552)

Sort by: relevance / date sort descending

/ date sort ascending

/ A - Z / print

Previous Next

Showing 1 - 10 of 2087

	Cocoa may help prevent colon cancer January 2012 Link shown in rats for the first time Login to view
	Blocking gut hormone may aid weight loss in overweight or obese patients January 2012 Systematic review supports use of glucagon-like peptide agonists Login to view
	Soda tax could prevent 26,000 deaths a year in USA January 2012 Modelling study of soda tax predicts the effect of raised prices on beverage consumption and disease burden Login to view
	Excess protein intake doesn’t contribute to body fat January 2012 Protein contributes to body lean mass and energy expenditure Login to view
	Physical activity drops with move to college December 2011 Research shows big fall in activity among young males Login to view
	Incentive to diet? Eat less for a youthful brain December 2011 Researchers find missing link between food intake and aging Login to view
	Norwegians develop food allergy model for fenugreek December 2011 Model will help with cross reactions to peanut Login to view
	Japanese baby milk contaminated with cesium December 2011 Contamination triggers milk recall Login to view
	Publicly releasing inspection data on meat processing facilities could have 'substantial benefits' December 2011 Data may improve meat safety Login to view
	New functional food technology awarded grant for development November 2011 The new product could provide a daily supplement of concentrated phytonutrients from fruits and vegetables Login to view

Previous	First		1	\| 2	\| 3	\| 4	\| 5	\| 6	\| 7	\| 8	\| 9	... 100	Last	Next

1

| 2

| 3

| 4

| 5

| 6

| 7

| 8

| 9

... 100

Last

KNOWLEDGE FOR LIFE

Technical Information

Privacy Policy

Terms and Conditions

Feedback