Trees on farms are a widespread feature of landscapes across a large part of Ethiopia with an important role in enhancing the resilience of smallholder livelihoods through the provision of ecosystem services. Despite their importance, little is known about what trees are planted or retained from...

Prevention is the most effective way of mitigating the negative impacts of exotic species invasions on biodiversity. Preventative measures include inhibiting the further dispersal and recruitment of established invasive species. We expect coffee production in agroforestry systems to reduce the...

Coffee agroforestry is a conservation strategy that has shown promise to support the diversity of bird, bat, and insect communities, but few studies have focused on non-volant mammals in coffee farms. We assessed mammal diversity within coffee agroforestry systems in Kodagu, India and investigated...

Tree plantations are widely considered a sustainable and economically feasible way to foster reforestation of degraded tropical lands. However, the greatest obstacle to their implementation is the 5-10 years period before initial returns through tree harvesting are realized. This study evaluated...

Within various parts of the tropics and temperate regions, there are increasingly more efforts towards reforestation or restoration. Interventions in the tropics however, have not adequately addressed the needs of local people compelling them to degrade forests. We conducted a study in and around...

Traditional homegardens (HGs) are considered to harbor high levels of plant diversity and have been therefore characterized as sustainable agro-ecosystems suitable for on-farm (incl. circa situm) conservation of plant genetic resources. While the functional structure of traditional HGs is poorly...

Agroforestry is a promising method for enhancing land-use sustainability in the Bolivian Andes. However, its benefits in terms of rural development are under-recognized due to gaps in understanding users' perceptions while taking into consideration both local and global environmental goals. Our...

Trees outside forests (TOF) are important elements of the landscape and they supply goods and environmental services such as commercial production of timber and fibre, domestic production of food and firewood, carbon sequestration, conservation of habitats and species (plants and animals), erosion...

In the Zona da Mata of Minas Gerais State, Brazil, family farmers are adjusting to agroecological principles to reconcile sustainable agriculture, livelihood improvements and biodiversity conservation. Starting in 1993, experimentation with coffee agroforestry was gradually initiated on an...

On-farm experiments were conducted in the Philippines to study over a 4-year period the growth of two timber trees, gmelina (Gmelina arborea R. Br.) and bagras (Eucalyptus deglupta Blume), and their impact on the grain yield of intercropped maize. The experiment consisted of maize monocropping...