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Vegetable production in China is suffering increasingly heavy metal damages from various pollution sources including agricultural, industrial and other activities. It is of practical significance to understand the effects of human activities on the accumulation and exchangeability of soil heavy...

Xu QiuTong; Zhang MingKui
Ecotoxicology and Environmental Safety, 2017, 142, pp 410-416
News Article

A new study, published in Proceedings of the National Academy of Sciences, reveals for the first time, the degree of coupling between the potential...

September 2017
Jen Cunniff
CAB ReviewFull Text

The world population is expected to be doubled by the next few decades that will increase the food demand in future. The fruit production is no doubt has of great importance in agricultural sector due to the economic importance and as well as their beneficial effect on human health. Adopting the...

July 2017
biodiversity; crop production; crop quality; crop yield; cultivars; education; energy consumption; environmental impact; equipment; food safety; fruits; innovations; irrigation; light relations; natural resources; nature conservation; pesticides; plant growth regulators; plant nutrition; postharvest treatment; reviews; rootstocks; socioeconomics; soil management; sustainability
Jemrić, T.; Vuković, M.; Milošević, T.
AbstractFull Text

Saffron, as the most expensive agricultural and pharmaceutical product of the world, has a special value among plants. Since the Saffron harvesting period is short, its storage for later processing requires understanding the most effective factors affecting the quality of saffron and its...

Azarpazhooh, E.; Ehtiati, A.; Sharayei, P.
University of Torbat Heydarieh
Saffron Agronomy and Technology, 2017, 4, 4, pp Pe279-Pe289, En3

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