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AbstractFull Text

The experiment was carried out in a randomized complete block design with three replications, at the research farm of agricultural college of Shahrekord University in 2015. Treatments consisted of N100P, N150P, and N200P (100, 150, and 200 kg N/ha in the form of urea+phosphorus requirement,...

Author(s)
Amin, Z.; Fallah, S.; Surki, A. A.
Publisher
Ferdowsi University of Mashhad, Mashhad, Iran
Citation
Iranian Journal of Field Crops Research, 2017, 15, 1, pp Pe185-Pe203
AbstractFull Text

This study evaluates the effects of nano-zinc fertilizer and mycorrhizal fungi symbiosis on some agronomic and physiological characteristics of safflower (Carthamus tinctorius L.) under drought stress conditions, an experiment was arranged as split plot based on randomized complete block design...

Author(s)
Chiyaneh, E. R.; Khorramdel, S.; Movludi, A.; Rahimi, A.
Publisher
Ferdowsi University of Mashhad, Mashhad, Iran
Citation
Iranian Journal of Field Crops Research, 2017, 15, 1, pp Pe168-Pe184
AbstractFull Text

Introduction: Drought stress is considered to be one of the most adverse abiotic stresses that influence plant growth and their physiological and biochemical aspects. In addition, drought stress influences the social and economic life of humans. Sesame (Sesamum indicum L.) is a drought tolerant...

Author(s)
Gholinezhad, E.
Publisher
Ferdowsi University of Mashhad, Mashhad, Iran
Citation
Iranian Journal of Field Crops Research, 2017, 15, 1, pp Pe150-Pe167
AbstractFull Text

Introduction: Common Mallow (Malva sylvestris L.) is a medicinal plant commonly used as a natural remedy and other industries e.g. cosmetic industry. On the other hand, negative impacts of synthetic agricultural inputs on human health, the need for producing healthy commodities, replacing chemical...

Author(s)
Razavi, S. A. R.; Jahan, M.; Mahallti, M. N.; Ghalibaf, K. H. M.
Publisher
Ferdowsi University of Mashhad, Mashhad, Iran
Citation
Iranian Journal of Field Crops Research, 2017, 15, 1, pp Pe136-Pe149
AbstractFull Text

Introduction: Cumin is one of the most important medicinal plants in Iran and today, it is in the second level of popularity between spices in the world after black pepper. Cumin is an aromatic plant used as flavoring and seasoning agent in foods. Cumin seeds have been found to possess significant...

Author(s)
Ghanbari, J.; Khajoei-Nejad, G. R.; Mohammadi-Nejad, G.
Publisher
Ferdowsi University of Mashhad, Mashhad, Iran
Citation
Iranian Journal of Field Crops Research, 2017, 15, 1, pp Pe87-Pe102
AbstractFull Text

Introduction: Crop density enhancement is a method to increase yield per unit area. The spatial distribution of plants is related to radiation absorption. Therefore, it could play an effective role in photosynthesis and yield, since Crop Growth Rate (CGR) is a function of used radiation energy in...

Author(s)
Koocheki, A.; Mahallati, M. N.; Nourbakhsh, F.; Nehbandani, A.
Publisher
Ferdowsi University of Mashhad, Mashhad, Iran
Citation
Iranian Journal of Field Crops Research, 2017, 15, 1, pp Pe31-Pe45
AbstractFull Text

Introduction: Sesame (Sesamum indicum L.) belongs to pedaliaceae family and is one of the most important oilseed crops that will grow in relatively dry region. This research was conducted to study the effects of leaf nutrition on the number of capsules per leaf node of sesame. Materials and...

Author(s)
Kakhki, S. F. F.; Taiiebi, A.
Publisher
Ferdowsi University of Mashhad, Mashhad, Iran
Citation
Iranian Journal of Field Crops Research, 2017, 15, 1, pp Pe8-Pe18
AbstractFull Text

Sunflower lecithin is commonly used as a food processing agent. In this study, residues of sunflower lecithin phospholipids in drum-dried fruits and vegetables were investigated. The contents of phosphatidylcholine and phosphatidylethanolamine were of interest due to their natural levels in fresh...

Author(s)
Xia XiaoYan; Gallegos-Peretz, T.; Nemzer, B. V.
Publisher
Canadian Center of Science and Education, Toronto, Canada
Citation
Journal of Food Research, 2017, 6, 3, pp 116-125
AbstractFull Text

The aim of this study was to investigate the effect of methyl jasmonate and salicylic acid on 12 quality parameters of apricot fruit in treatments of cold storage (1°C for 7, 14 and 21 days) and shelf-life (4 and 8 days at 25°C after a 21-day cold storage treatment). Fruit quality parameters...

Author(s)
Ezzat, A.; Ammar, A.; Szabó, Z.; Nyéki, J.; Holb, I. J.
Publisher
Division of Food Science, Institute of Animal Reproduction and Food Research of Polish Academy of Sciences, Olsztyn, Poland
Citation
Polish Journal of Food and Nutrition Sciences, 2017, 67, 2, pp 159-166
AbstractFull Text

Seawater intrusion into fresh water aquifers is due to natural processes or human activities, and consequently salinization results not only from the ground but also from irrigation water. In an attempt to evaluate the effect of seawater irrigation on seedling growth and germination, seeds of three ...

Author(s)
Mansouri, L. M.; Kheloufi, A.
Publisher
University of Montenegro, Podgorica, Montenegro
Citation
Agriculture and Forestry, 2017, 63, 2, pp 131-142

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