B.P.
Before the present time. |
b.p.
Boiling point. |
b.p.
(1) Boiling point.
(2) Before the present time. |
BAA
The British Agrochemicals Association. |
Baccate
See also: Berry
Berry-like |
bacias hidrográficas
English: catchment [definition]
Español: área de captación [definition]
Français: bassin versant [definition]
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Bacillus brevis
Biological fungicide (bacterium)
NOMENCLATURE: Approved name: Brevibacillus brevis. Other names: Formerly known as: Bacillus brevis.
SOURCE: Isolated from soil at the University of Aberdeen, UK.
PRODUCTION: Produced by fermentation.
TARGET :PESTS: A wide range of plant fungal pathogens are sensitive to Brevibacillus b... |
Bacillus campestris Pam. and Pseudomonas campestr
Biological herbicide (bacterium)
NOMENCLATURE: Approved name: Xanthomonas campestris pv. poannua Dows. Other names: Formerly known as: Bacillus campestris Pam. and Pseudomonas campestris Sm.
SOURCE: Isolated from diseased annual meadow grass (Poa annua L.).
PRODUCTION: Produced by fermentation.
TARGE... |
Bacillus carotovorus Jones and Pectobacterium caro
Biological bactericide (bacterium)
NOMENCLATURE: Approved name: Erwinia carotovora Holl. Other names: Formerly known as: Bacillus carotovorus Jones and Pectobacterium carotovorum Jones.
SOURCE: A non-pathogenic isolate of Erwinia carotovora isolated from Chinese cabbage.
PRODUCTION: Produced by fermentation.
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Bacillus firmus
Biological nematicide (bacterium)
NOMENCLATURE: Approved name: Bacillus firmus Bredemann and Werder; isolate N1.
SOURCE: The bacterium was isolated from cultivated soil in Israel.
PRODUCTION: Bacillus firmus is produced commercially by fermentation. The fermentation medium with viable spores is used to prepare the product
TARGET :... |