Search results for 'biodiversity OR "species diversity" OR "forest ecology" OR habitat OR habitats OR "freshwater ecology" OR "species richness"'
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Agricultural biodiversity and how human culture is shaping it.
By Eyzaguirre, P. B.
2005 (H ISBN 9780851990033)
This chapter discusses: (1) how culture and knowledge underpin biodiversity in agriculture and development; (2) the role of social science in plant ge...
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Conservation of biodiversity in boreal forests: the Russian experience.
By Teplyakov, V.
2007 (H ISBN 9781845932947)
Forest biodiversity provides human with resources and ecosystem services, ranging from timber and non-wood forest products to mitigating the impacts o...
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Maintaining cultural and natural biodiversity in Europe's economic centre and periphery.
By Angelstam, P.
2006 (H ISBN 9781845930745)
This paper briefly describes the Carpathian Mountain ecoregion (from northeastern Austria, via the Czech Republic, Slovakia, northern Hungary, souther...
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Biodiversity of agroecosystems: past, present and uncertain future.
By Edwards, P. J. Hilbeck, A.
2001 (H ISBN 9780851995304)
The effective conservation and restoration of biodiversity must be based on a sound understanding of the ecological status of the biota of agroecosyst...
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Indicators for biodiversity of tropical forests: problems and solutions.
By Rennolls, K. Reynolds, K. M.
2007 (H ISBN 9781845931742)
Climate change has been with us for several decades. Some tropical forest tree species will be unable to disperse and will become extinct. Hence, biod...
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Biodiversity and agricultural development: the crucial institutional issues.
By McNeely, J. A.
2001 (H ISBN 9780851994352)
The chapter outlines the critical institutional issues faced by those seeking to jointly promote agricultural development and biodiversity conservatio...
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Management of crop-associated biodiversity above-ground.
By Lenné, J. M.
2011 (H ISBN 9781845937614)
This chapter discusses the management of harmful above-ground crop-associated biodiversity (C-AB) pathogens, insect pests and weeds for enhanced food ...
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Methodology to support non-target and biodiversity risk assessment.
By Hilbeck, A. Andow, D. A. Arpaia, S. Birch, A. N. E. Fontes, E. M. G. Lövei, G. L. Sujii, E. R. Wheatley, R. E. Underwood, E.
2006 (H ISBN 9781845930004)
This chapter elaborates on case-specific methodologies (for use during the pre-release stages of Bt cotton) to support risk assessment of nontarget or...
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Implications of soil biodiversity for sustainable organic matter management.
By Ritz, K. Griffiths, B. S.
2001 (H ISBN 9780851994659)
This chapter explores the consequences of soil biodiversity in relation to soil organic matter dynamics, and includes 5 subchapters dealing with how c...
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Biodiversity conservation in Central Himalaya: a people's approach.
By Rawat, A. S.
2000 (H ISBN 9780851994192)
The Kumaon or the Central Himalayan region of Uttar Pradesh is one of the most botanically diverse areas of the Indian subcontinent. The dramatic chan...
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