Search results for 'Crop OR plant OR horticulture OR wheat OR rice OR maize OR potato OR soyabean OR fruit OR tomato OR greenhouse OR forage OR fodder'
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Cultivation of medicinal and aromatic plants in saline environments.
In the last few decades there has been probably more interest in drugs obtained from plant sources than at any time in history because of success wit...
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Hydrogen sulphide and signalling in plants.
Several relatively reactive compounds exist that are considered to play major roles in plant cell signalling. These include reactive oxygen species (...
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Remediation of polycyclic aromatic hydrocarbons.
Hydrocarbon pollution is a threat to the agricultural industry and the natural environment. Polycyclic aromatic hydrocarbons (PAHs) are a group of per...
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Pros and cons of somatic embryogenesis for mass multiplication of perennial plantation crops.
Conventionally, horticultural plants have been produced in farmer-managed nurseries by seed propagation or using traditional vegetative propagatio...
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An assessment of the use of the Code of Conduct for the Import and Release of Exotic Biological Cont
The Code of Conduct for the Import and Release of Exotic Biological Control Agents was endorsed by FAO (Food and Agriculture Organization of the Unite...
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Carcass and meat quality of organic beef: a brief review.
This mini-review summarises the scientific results reported in the literature regarding the qualitative characteristics of carcasses and beef from cat...
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Risk assessment of toxic contaminants in animal feed.
Feed contaminants are a broad issue ranging from undesirable or unauthorized feed components or additives through to environmental pollutants and to...
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Energy-efficient post-harvest storage and handling.
Reducing energy consumption in the supply of fresh produce provides economic advantages by reducing costs, ensuring access to green-aware markets and ...
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Agricultural residues and energy crops as potentially economical and novel substrates for microbial
This review describes the production of acetone butanol ethanol (ABE) from a variety of agricultural residues and energy crops employing biochemical ...
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Plants and oomycetes, an intimate relationship: co-evolutionary principles and impact on agricultura
Plants face continuous attacks from a broad range of pathogens and have evolved effective defence mechanisms that are initiated upon pathogen attack....
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