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Latest content

News Article

Genoscoper Laboratories, Finland, has published in cooperation with the researchers of University of Helsinki and University of Pennsylvania the most...

Date
August 2016
CAB ReviewFull Text

Swine welfare has become an ever increasing area of public interest in the United States (USA) and has resulted in dramatic changes to legislation, policy and practices in swine production. Over the past decades, consumer engagement, animal protection campaigns and increase knowledge about swine...

Date
August 2016
Subjects
animal production; animal welfare; consumer attitudes; legislation; marketing; pig farming; regulations; reviews
Authors
Pairis-Garcia, M. D.; Johnson, A. K.; Azarpajouh, S.; Colpoys, J. D.; Rademacher, C. J.; Millman, S. T.; Webb, S. R.
Event

12 - 14 April 2018 - Beijing

Venue
Beijing
Country
China
Contact
World Equine Veterinary Association (WEVA)
MiscellaneousFull Text

This article discusses the result of a 6-day online investigation involving the advertising and selling of Hawaiian-based on-line trade of elephant ivory and related wildlife products (walrus tusks, whale teeth and bone, mammoth ivory and hippopotamus teeth) which threatens to drive African...

Publisher
International Fund for Animal Welfare (IFAW)
Publication
An investigation of Hawai'i's online ivory trade, 2016, pp 20 pp.
AbstractFull Text

An in vitro trial was conducted to assess the in vitro dry matter degradability of composite ration containing urea treated olive meal (0-5% w/w) in small ruminants ration. The CP content of olive meal increased significantly with graded levels of urea and highest CP content was shown by 5% urea...

Authors
Ahmad, S. M.; Ankur Rastogi; Surender Singh; Sharma, R. K.; Nazam Khan
Publisher
MKK Publication
Publication
Environment and Ecology, 2016, 34, 3B, pp 1342-1345

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The Animal Science Database is an organised source of information which is regularly updated and easily accessed and managed. Updated weekly, the database supplies bibliographic information and abstracts for all aspects of animal science and veterinary medicine, including nutrition, breeding, genetics, dairy science and technology, biotechnology, and animal production.  

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