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AbstractFull Text

This study examines the vulnerability of fish production in Uganda, particularly as it relates to the predicted impacts from climate change, using the concept of the value chain. Key findings are as follows. (1) Fish contribute significantly to Uganda's national economy and food security. Fisheries ...

Author(s)
Timmers, B.
Publisher
WorldFish Center, Penang, Malaysia
Citation
WorldFish Center Project Report, 2012, No.2012-18, pp 34 pp.
AbstractFull Text

Hatchery-bred early juvenile Milkfish (Chanos chanos Forsskǻl, 1755) (average weight of 0.45 g) were stocked in a 500 m2 nursery pond at a density of 16 juveniles/m2 during the dry months (March-May). The early juveniles were reared for two months with natural food followed by supplemental feeding. ...

Author(s)
Jaspe, C. J.; Golez, M. S. M.; Coloso, R. M.; Amar, M. J. A.; Caipang, C. M. A.
Publisher
Bioflux, Cluj-Napoca, Romania
Citation
ABAH Bioflux, 2012, 4, 2, pp 32-37
AbstractFull Text

Tilapia is globally recognized as one of the most important aquaculture species of the 21st century. Culture of tilapias has expanded rapidly under a wide range of farming environments from extensive to intensive scale in both fresh and brackish water in Asia and many other countries of the world...

Author(s)
Hussain, M. G.; Kohinoor, A. H. M.; Nguyen, N. H.; Ponzoni, R. W.
Publisher
AQUAFISH Collaborative Research Support Program, Corvallis, USA
Citation
Better science, better fish, better life. Proceedings of the Ninth International Symposium on Tilapia in Aquaculture, Shanghai, China, 22-24 April 2011, 2011, pp 236-242
AbstractFull Text

The study was conducted in nine 500-m2 earthen ponds at the Freshwater Aquaculture Center, Central Luzon State University, Science City of Muñoz, Nueva Ecija, Philippines, to determine the effect of using combined feed reduction strategies on the grow-out culture of Nile tilapia in fertilized...

Author(s)
Bolivar, R. B.; Jimenez, E. B. T.; Sayco, R. M. V.; Borski, R. J.
Publisher
AQUAFISH Collaborative Research Support Program, Corvallis, USA
Citation
Better science, better fish, better life. Proceedings of the Ninth International Symposium on Tilapia in Aquaculture, Shanghai, China, 22-24 April 2011, 2011, pp 268-274
AbstractFull Text

The actual value of resources is a key element in designing policies that aim at sustainable management of those resources. Often, however, the valuation has been based on market benefits. This approach to resource valuation is inadequate and represents the "tip of the iceberg," necessitating need...

Author(s)
Wetengere, K.
Publisher
Rural Outreach Programme, Nairobi, Kenya
Citation
African Journal of Food, Agriculture, Nutrition and Development, 2010, 10, 10, pp 4139-4155
AbstractFull Text

To help alleviate the declining fisheries in India a key factor is the scientific management of reservoirs to sustainably enhance fisheries aside form providing rural areas with food and livelihoods it can also help in protecting aquatic ecosystems, in particular by facilitating the conservation of ...

Author(s)
Vass, K. K.; Shrivastava, N. P.; Katiha, P. K.; Das, A. K.
Publisher
WorldFish Center, Penang, Malaysia
Citation
WorldFish Center Technical Manual, 2009, No.1949, pp 22 pp.
AbstractFull Text

This study was carried out to enhance the productivity of rice-fish system following the management strategies like high-density initial stocking and phased harvesting, when the growth curve of carp and catfish starts to slow down. Impact of phased harvesting on overall growth performance of carp...

Author(s)
Chakraborty, B. K.; Mirza, M. J. A.
Publisher
West Bengal Weed Science Society, West Bengal, India
Citation
Journal of Crop and Weed, 2009, 5, 1, pp 1-10
AbstractFull Text

Describes how to manage a fishpond properly to obtain good results, especially prevention and remedies for oxygen depletion, avoiding poaching, prevention of disease outbreaks, proper record keeping, group management, land ownership, stocking and harvesting strategies.

Publisher
PIU (Danida Project Implementation Unit, Bangladesh),
Citation
Fish culture booklet No. 5: pond routine management and harvesting., 1997, pp 32 pp.

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