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Liberibacter asiaticus (Asian greening)
The Asian form of Huanglongbing is considered very invasive due to the cryptic nature of the disease and its ability to be transported either in...
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Candidatus Phytoplasma palmae (lethal yellowing of coconut)
The Atlantic tall, the most prevalent coconut ecotype throughout the Caribbean region and Atlantic coast of the Americas (Harries, 1978a), is...
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Phytoplasma pyri (pear decline)
Pear is the main host of pear decline phytoplasma. Pear cultivars known to be affected include: Highly susceptible: Hardy Burré, Magness,...
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Grapevine flavescence doree phytoplasma (flavescence dorée of grapevine)
Flavescence dorée causes symptoms that are detrimental to infected vines. Depending on the intensity of infection the yields may decrease...
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Phytoplasma mali (apple proliferation)
AP is considered one of the most important phytoplasma diseases of apple (EPPO/CABI, 1997), particularly in the northern areas of southern Europe,...
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Ralstonia solanacearum race 1 (bacterial wilt of solanaceous crops)
Lists of host records have been recorded (Kelman, 1953; Bradbury, 1986; Persley, 1986; Hayward, 1994) but the original reports, gathered over many...
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Ralstonia solanacearum (bacterial wilt of potato)
Introduction R. solanacearum is the most serious pathogen of solanaceous plants in tropical regions and can cause serious losses in...
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Clavibacter michiganensis subsp. michiganensis (bacterial canker of tomato)
Since the first report of the disease in the USA in 1910, bacterial canker has spread throughout the world and causes serious losses to both...
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Clavibacter michiganensis subsp. sepedonicus (Potato ring rot)
Clavibacter michiganensis subsp. sepedonicus has the propensity to exist asymptomatically as latent infections in potato...
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citrus huanglongbing (greening) disease (citrus greening)
HLB has been regarded as one of the most important threats to global commercial and sustainable citrus production. It is estimated that globally...
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